Chicken And Noodles - cooking recipe

Ingredients

1 can Cream of chicken soup
1/2 c. Milk
1/3 c. Parmesan cheese, grated
1/8 tsp. Pepper
3 c. Dry medium egg noodles
2 c. Chicken, cooked and diced

Preparation

Cook the egg noodles according to the package instructions. In a saucepan combine the soup, milk, cheese and pepper. Add the noodles and the chicken. Heat through over a low heat, stirring often. Garnish with parsley if desired. Serves 4.