Banana Bars - cooking recipe

Ingredients

3/4 c. margarine
1 c. sugar
2 eggs
3 bananas (1 c. mashed)
1 tsp. vanilla
1 tsp. salt
2 1/2 c. flour
2 tsp. baking powder
1/2 tsp. soda
1/2 c. nuts

Preparation

Cream margarine and sugar.
Add eggs, bananas and vanilla. Sift and add dry ingredients.
Mix. Add nuts.
Spread in 13 x 15-inch jelly roll pan or cookie sheet.
Bake 12 minutes at 350\u00b0. Do not overbake.
Best if frosted with a white icing.