Hot Chocolate - cooking recipe

Ingredients
    2 oz (1/3 c) semi-sweet chocolate pieces
    unsweetened or semi-sweetened chocolate (coarsely chopped)
    1/3 c sugar
    4 c milk
Preparation
    In a medium saucepan combine chocolate, sugar and 1/2 c milk. Cook and stir over medium heat until mixture just comes to a boil.
    Stir in remaining milk, heat through.
    DO NOT BOIL!
    Add whipped cream and marshmallows.

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