Hot Chocolate - cooking recipe
Ingredients
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2 oz (1/3 c) semi-sweet chocolate pieces
unsweetened or semi-sweetened chocolate (coarsely chopped)
1/3 c sugar
4 c milk
Preparation
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In a medium saucepan combine chocolate, sugar and 1/2 c milk. Cook and stir over medium heat until mixture just comes to a boil.
Stir in remaining milk, heat through.
DO NOT BOIL!
Add whipped cream and marshmallows.
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