German Chocolate Upside-Down Cake - cooking recipe

Ingredients

1 c. coconut
1 c. nuts
1 box German chocolate cake mix
1 stick butter
1 (8 oz.) pkg. cream cheese
1 box confectioners sugar

Preparation

Grease a cake pan.
Pour the coconut and nuts in the bottom of the pan.
Mix the cake according to package directions and pour into the pan.
Mix the remaining ingredients together and pour on top of the cake batter.
Bake at 350\u00b0 for 40 minutes.