Larramie'S Lasagna - cooking recipe

Ingredients

3/4 lb. ground beef
3/4 lb. pork sausage
1 1/2 cloves garlic or 1/2 tsp. garlic powder
1 tsp. salt
1 Tbsp. parsley flakes
1 1/2 tsp. oregano
2 1/2 c. or 1 1/2 cans tomatoes
1 1/2 (6 oz.) cans tomato paste
1 (8 oz.) pkg. lasagna noodles
2 (12 oz.) cartons large curd cottage cheese
2 eggs, beaten
1 tsp. salt
2 tsp. pepper
2 tsp. parsley flakes
1/2 c. Parmesan cheese
1 lb. Mozzarella cheese

Preparation

Brown sausage and ground beef.
Add next group of ingredients. Simmer uncovered until thick (about 1 hour), stirring occasionally.
Cook noodles in boiling water.
Meanwhile, combine cottage cheese with next 5 ingredients.
Place 1/2 noodles in 13 x 9 x 2-inch baking dish.
Spread 1/2 of the cottage cheese mixture over noodles.
Add 1/2 Mozzarella cheese and 1/2 of the meat mixture.
Repeat layers.
Bake 45 minutes at 375\u00b0.
Let set for about 1 hour.