Vidalia Onion Salad - cooking recipe
Ingredients
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1 c. light vinegar
1/2 c. water
3/4 c. sugar
dash of cayenne pepper
1 tsp. salt
1 tsp. chopped parsley
1/8 tsp. basil
3 large Vidalia onions, sliced
Preparation
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Combine all ingredients (except onions), shaking well to dissolve sugar.
Pour over sliced onions.
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