Parmesan Potato Sticks - cooking recipe

Ingredients
    4 large potatoes
    4 Tbsp. melted butter
    onion salt
    paprika
    Parmesan cheese to taste
Preparation
    Peel potatoes
    and cut into sticks as for French fries. Arrange in a single layer in a shallow baking pan.\tBrush with melted butter.
    Sprinkle with onion salt and paprika.
    Bake in a 450\u00b0 oven
    for 20 to 30 minutes or until potatoes are tender and brown.
    Turn
    occasionally.
    Remove from oven and sprinkle with Parmesan cheese, tossing gently to coat.
    Serve at once.

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