Zucchini Bread - cooking recipe
Ingredients
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1 1/2 c. sugar
1 c. salad oil
3 eggs, beaten
2 c. grated zucchini (raw)
2 tsp. vanilla
3 c. flour (all-purpose)
1 c. nuts
1 c. raisins
1 tsp. soda
1 tsp. salt
1/4 tsp. baking powder
3 tsp. cinnamon
Preparation
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Combine oil, sugar and eggs; beat.
Add zucchini, vanilla and cinnamon.
Blend in dry ingredients.
Stir only.
Add nuts and raisins.
Grease and flour 2 loaf pans.
Bake at 325\u00b0 for 1 1/2 hours or until done.
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