Goulash - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. garlic powder
1 tsp. onion powder
2 (16 oz.) cans stewed tomatoes
2 c. water
2 chicken bouillon cubes
1 medium green pepper
1 medium onion
4 oz. mushrooms in liquid
3 oz. uncooked macaroni
salt and pepper to taste

Preparation

Brown meat in small amount of oil; drain.
Add all ingredients except macaroni.
Bring to a boil; sprinkle macaroni on top.
Cook for 20 minutes in electric frypan.