Vanilla Wafer Cake - cooking recipe

Ingredients
    12 oz. box vanilla wafers
    6 eggs
    2 sticks butter
    1/2 c. milk
    7 oz. pkg. coconut
    1 c. pecans
    1 1/2 c. sugar
Preparation
    Crush wafers, cream butter and sugar together.
    Add eggs two at a time.
    Slowly add milk and
    mix well.
    Add crushed wafers, nuts and coconut to mixture.
    Blend well.
    Pour into a greased and floured 9 x 13-inch baking dish.
    Cook 1 hour until golden
    brown at 325\u00b0.

Leave a comment