Potato Casserole - cooking recipe

Ingredients

1 pkg. frozen hash browns, thawed slightly
1 onion, chopped
1 can cream of chicken soup
1 (8 oz.) carton sour cream
1 (8 oz.) pkg. grated cheese
1 stick oleo

Preparation

Mix all together.
Pour into casserole dish and top with \"Tater Topping\" or Mrs. Dash.
Cook for 1 hour at 350\u00b0.