Green Mountain Rice(From Marcliff Poultry Farm, Monroe, North Carolina) - cooking recipe

Ingredients

1/2 c. chopped onion
1 Tbsp. butter or margarine
1 (3 oz.) pkg. cream cheese
1/2 tsp. salt
dash of pepper
2 eggs
1 1/2 c. milk
2/3 c. rice (2 c. cooked)
2 Tbsp. parsley

Preparation

Cook onion in butter or margarine until tender, but not brown. In bowl, blend together cheese, salt and pepper.
Beat in eggs, one at a time.
Add milk and mix well.
Stir in cooked rice, onion and parsley.
Place in 10 x 6 x 1 3/4-inch baking dish.
Bake at 350\u00b0 for 35 to 40 minutes.
Remove and let stand 5 minutes.
Makes 8 servings.