Oatmeal Cake - cooking recipe

Ingredients

1 c. oatmeal
1 1/2 c. boiling water
1 stick butter
1 c. white sugar
1 c. packed brown sugar
2 beaten eggs
1 1/2 c. self-rising flour
1 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. vanilla

Preparation

Add oatmeal to boiling water and let stand for 20 minutes. While waiting, cream butter.
Add sugars, beaten eggs, self-rising flour, soda, salt, cinnamon and vanilla.
Combine with oatmeal. Bake at 350\u00b0 for about 40 minutes or until cake springs back when lightly
touched.