Scripture Cake - cooking recipe

Ingredients

1 c. Judges 5:25 (butter)
2 1/2 c. Jeremiah 6:20 (sugar)
6 Isaiah 10:14 (eggs)
4 c. 1 Kings 4:22 (flour)
1/2 tsp. Leviticus 2:13 (salt)
1/2 c. Genesis 24:17 (water)
2 tsp. 1 Kings 10:10 (spices)
4 Tbsp. 1 Samuel 30:12 (raisins)
1 c. Numbers 17:8 (almonds)
2 c. 1 Samuel 30:12 (raisins)
2 c. Nahum 3:12 (figs)

Preparation

Preheat oven to 350\u00b0.
Grease and flour a tube pan.
Cream butter and sugar; beat in eggs.
Sift flour, salt and spices; add to creamed mixture alternately with water.
Coat raisins with flour.
Add floured raisins, almonds and figs to batter.
Pour batter into prepared pan.
Bake 1 hour.