Hunter'S Stew - cooking recipe

Ingredients

1/2 pkg. dried lima beans, cooked
5 slices bacon, cut into small pieces
1 large slice ham, cut up
1 c. whole kernel corn
2 c. tomato sauce
1 medium onion, diced

Preparation

Saute bacon and put aside.
Saute ham pieces. Add bacon, onions, cooked limas, corn and tomato sauce. Cover with a lid and cook in oven or on top of stove on low heat for 20 minutes.