Orange Jello-Mandarin Orange Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. orange jello
1 c. boiling water
1 small can crushed pineapple (in heavy syrup)
1 can Mandarin oranges, drained
1 c. sour cream

Preparation

Mix jello with boiling water.
Cool slightly, then add pineapple with juice, the drained Mandarin oranges and the sour cream.
Place in refrigerator to jell.
(If you like a sweeter taste, cut down sour cream to 1/2 to 3/4 cup.)