Banana-Blueberry Bread - cooking recipe

Ingredients
    1/2 c. shortening
    1 c. sugar
    2 eggs
    1 c. mashed banana
    1/2 c. quick cooking oats
    1/2 c. nuts, chopped
    1 1/2 c. flour
    1 tsp. soda
    1/2 tsp. salt
    1/2 c. blueberries
Preparation
    Cream shortening.
    Add sugar gradually.
    Add eggs one at a time, beating well.
    Stir in banana.
    Combine remaining ingredients, stirring gently.
    Add blueberry mixture to creamed mixture.
    Stir until just moist.
    Spoon batter into greased 9 x 5 x 3-inch loaf pan.
    Bake at 350\u00b0 for 50 to 55 minutes.
    Cool in pan 10 minutes.
    Remove from pan and cool completely.

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