Banana-Blueberry Bread - cooking recipe
Ingredients
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1/2 c. shortening
1 c. sugar
2 eggs
1 c. mashed banana
1/2 c. quick cooking oats
1/2 c. nuts, chopped
1 1/2 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 c. blueberries
Preparation
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Cream shortening.
Add sugar gradually.
Add eggs one at a time, beating well.
Stir in banana.
Combine remaining ingredients, stirring gently.
Add blueberry mixture to creamed mixture.
Stir until just moist.
Spoon batter into greased 9 x 5 x 3-inch loaf pan.
Bake at 350\u00b0 for 50 to 55 minutes.
Cool in pan 10 minutes.
Remove from pan and cool completely.
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