Barbecue Hot Dogs - cooking recipe

Ingredients

1/2 c. chopped onion
2 Tbsp. salad oil
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. salt
2 Tbsp. chopped green pepper
2 Tbsp. mustard
8 to 10 hot dogs
3/4 c. ketchup

Preparation

Cook hot dogs in frying pan until tender, but not brown.
Mix all ingredients together and mix well.
Cook 5 to 8 minutes.