Peanut Butter Bread - cooking recipe

Ingredients

2/3 c. chunky peanut butter
2/3 c. firmly packed brown sugar
1/3 c. butter, melted
2 eggs
1 1/2 c. milk
2 c. plain flour
1 1/2 c. ground oat flour
5 tsp. baking powder
1 tsp. salt

Preparation

Preheat oven to 350\u00b0.
Grease bottom only of a 9 x 5-inch loaf pan.
Combine peanut butter, eggs, butter and sugar together; mix well.
Gradually add milk, a little at a time.
Mix in dry ingredients just until moistened.
Pour into prepared pan.
Bake at 350\u00b0 for 1 hour.
Let cool 10 minutes before taking out of pan and putting on a plate.
Eat plain or lightly spread with whipped cream.