Kentucky Corn Bread - cooking recipe

Ingredients

3/4 c. cornmeal mix (self-rising)
1 1/2 Tbsp. chopped onion
1 1/2 Tbsp. chopped bell pepper
1/2 tsp. salt
1 egg
1/3 c. cooking oil
1/2 c. buttermilk
1/2 c. cream-style corn
1/4 lb. grated cheese

Preparation

Preheat oven to 350\u00b0. Mix all ingredients as listed except cheese. Add 2/3 of the cheese to the batter. Pour into a greased 10-inch skillet; sprinkle with remaining cheese and bake at 350\u00b0 for 30 minutes.