Dump Salad - cooking recipe

Ingredients

1 small pkg. orange Jell-O
1 (20 oz.) can crushed pineapple
1 (11 oz.) can mandarin oranges
1 lb. box cottage cheese
1 medium-size Cool Whip

Preparation

Drain fruit.
Mix Jell-O and cheese.
Add fruit.
Stir in Cool Whip.
Refrigerate at least 8 hours.