Garlic Grits - cooking recipe

Ingredients

1 c. grits
1 stick garlic cheese
2 sticks margarine
2 eggs
1/2 c. milk
corn flake crumbs

Preparation

Cook grits according to directions on package.
Melt garlic cheese and margarine over low heat.
Mix into cooked grits.
Blend in the eggs and milk.
Mix into the grits.
Pour into buttered casserole and top with corn flake crumbs.
Bake at 350\u00b0 for 45 minutes.