Tater Tot Casserole - cooking recipe

Ingredients
    1 1/2 to 2 lb. ground beef
    1/2 c. chopped onions
    1 can cream of celery soup
    Tater Tots (1 layer)
    grated cheese to sprinkle on top
Preparation
    Mix ground beef and chopped onions.
    Place in bottom of casserole dish and season to taste.
    Layer with Tater Tots.
    Add soup; cover and bake 50 to 60 minutes at 400\u00b0.
    Remove from oven and cover with cheese. Return to oven until cheese melts.

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