Tater Tot Casserole - cooking recipe
Ingredients
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1 1/2 to 2 lb. ground beef
1/2 c. chopped onions
1 can cream of celery soup
Tater Tots (1 layer)
grated cheese to sprinkle on top
Preparation
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Mix ground beef and chopped onions.
Place in bottom of casserole dish and season to taste.
Layer with Tater Tots.
Add soup; cover and bake 50 to 60 minutes at 400\u00b0.
Remove from oven and cover with cheese. Return to oven until cheese melts.
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