Sour Cream Christmas Cookies - cooking recipe

Ingredients
    1 c. sugar
    1 c. butter
    5 Tbsp. sour cream
    1/2 tsp. salt
    1/2 tsp. soda
    2 eggs
    1 tsp. vanilla
    1 tsp. lemon flavoring
    3 1/2 c. flour
Preparation
    Cream butter and sugar.
    Mix all ingredients in order given. Chill dough before rolling.
    Roll about 1/8-inch thick and cut in desired shapes.
    Sprinkle sugar on top of cookies before baking or can decorate with frosting.
    Bake at 375\u00b0 for 10 to 15 minutes (do not let them get too brown).

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