Rub-A-Dubs(Open Face Sandwiches) - cooking recipe

Ingredients

1 can tuna
2 eggs, boiled
dill pickles
salad dressing
3 or 4 onion buns
cheese

Preparation

Mix together
tuna, eggs, dill pickles and salad dressing. Cut 3 or 4 onion buns in half.
Open and place on cookie sheet. Spoon tuna\tsalad on buns.\tTop with cheese.
Brown in oven at 400\u00b0.