Brown Sugar Brownies - cooking recipe

Ingredients

1 stick margarine
2 c. light brown sugar
3 eggs
2 1/4 c. flour
2 tsp. baking powder
1/4 tsp. salt
1/2 tsp. vanilla
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. chopped pecans

Preparation

Melt margarine in saucepan.
Stir in brown sugar.
Add eggs, one at a time.
Combine mixture with remaining ingredients. Spread in greased 9 x 11-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.
Cut into squares.