Pecan Delight Pie - cooking recipe

Ingredients

8 egg whites, beaten until stiff
2 c. sugar
2 tsp. baking powder
6 oz. pkg. \"broken\" saltine crackers
6 oz. pkg. pecans
1 tsp. vanilla

Preparation

Beat egg whites until stiff.
Add remaining ingredients. Pour into a large, greased and floured pie pan.
Bake at 350\u00b0 for 35 minutes.
Top with Cool Whip and nuts.