Buttermilk Drop Biscuits - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
1/4 tsp. soda
1 tsp. salt
1/4 c. shortening
1 c. buttermilk or sour milk

Preparation

Measure
flour
into
bowl, add baking powder, soda and salt. Stir
to
blend.
Cut in shortening with pastry blender or
fork until mixture resembles coarse meal.
Add buttermilk, stir
until ingredients are well moistened with fork.
Drop by tablespoonfuls onto greased baking sheet.
Bake at 450\u00b0 for 12 to 15 minutes. Makes 1 dozen.