"Veggie" Casserole - cooking recipe

Ingredients

2 cans Veg-All, drained
1 small can sliced water chestnuts, drained
1/2 c. mayonnaise
1/2 stick margarine, melted
1/2 lb. grated cheese
1 small onion, chopped
crushed Ritz crackers or Cheez-Its

Preparation

Mix all ingredients, except crackers, well.
Put into a casserole dish and top with crushed Ritz crackers or Cheez-Its. Bake in 350\u00b0 oven for 30 minutes, uncovered.