Italian Fare For Four - cooking recipe

Ingredients

4 pork loin chops, trimmed of any fat
1 (16 oz.) can or frozen French-style green beans
1 jar spaghetti sauce
additional Italian spices or Italian spice mix
4 oz. Mozzarella cheese, shredded

Preparation

Brown loin chops in iron skillet sprayed with Pam to avoid sticking.
Remove from skillet when partially cooked.
Drain off any grease.
Pour spaghetti sauce into skillet; add spices to taste.
Add green beans and mix gently.
Replace loin chops. Sprinkle cheese over all.
Cover.
Cook in oven at 350\u00b0 for 30 minutes.