Fudge - cooking recipe

Ingredients

3 c. sugar
1 stick butter
1 small can milk
1 tsp. vanilla
1 pkg. chocolate chips
1 jar marshmallow cream
1 c. chopped nuts

Preparation

Stir the sugar, butter and milk together; cook for 5 minutes after it begins to boil.
Add the remaining ingredients.
Pour into buttered pan and cool.
Slice.