Skillet Spaghetti - cooking recipe

Ingredients

1 lb. ground beef
2 tsp. chili powder
1 1/2 tsp. dried oregano, crushed
1 tsp. sugar
1 tsp. salt
1 tsp. garlic salt
1 (6 oz.) can tomato paste
1 (18 oz.) can tomato juice
2 Tbsp. instant minced onion
1 (7 oz.) pkg. spaghetti
grated Parmesan cheese
3 1/2 c. water

Preparation

In a skillet, brown ground beef and drain excess fat. Stir in chili powder, oregano, sugar, salt and garlic salt.
Blend in tomato juice, onion, tomato paste and water. Bring to a boil. Add spaghetti and stir well. Cover and simmer, stirring frequently, for 30 minutes.
Serve with grated cheese.