Blueberry Muffins - cooking recipe

Ingredients

1 c. warm water
1 pkg. yeast
2 Tbsp. honey
2 Tbsp. oil
2 c. whole wheat flour
1 tsp. salt
1 c. blueberries

Preparation

Combine first 6 ingredients, then add blueberries.
Fill tins half full; let rise until up to top.
Combine and let stand 5 minutes.
Add and mix well.
Bake for 350\u00b0 for 20 minutes.