Molasses Cookies - cooking recipe

Ingredients
    3/4 c. melted shortening
    1 c. molasses or sorghum
    1 c. brown sugar
    1 c. buttermilk
    5 c. sifted flour
    1/2 tsp. salt
    2 tsp. ginger
    3 tsp. baking soda
    1 Tbsp. lemon or vanilla extract
Preparation
    Mix melted shortening, molasses and sugar until smooth.
    Add buttermilk and sifted flour, salt, ginger and soda.
    Add extract. Mix to a smooth, stiff dough and chill until firm.
    Roll out on lightly floured surface.
    Place on greased baking sheet and bake 10 minutes in a 350\u00b0 oven.

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