5 Layer Dessert - cooking recipe
Ingredients
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1 c. flour
1 stick butter, melted
2 c. pecans
1 c. powdered sugar
8 oz. cream cheese
2 (12 oz.) bowls Cool Whip
1 pkg. instant vanilla pudding
1 pkg. instant chocolate pudding
1 pkg. coconut
Preparation
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Layer 1:
Combine flour, butter and 1 cup pecans.
Put into pan for crust.
Bake for 10 to 15 minutes at 350\u00b0.
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