5 Layer Dessert - cooking recipe

Ingredients
    1 c. flour
    1 stick butter, melted
    2 c. pecans
    1 c. powdered sugar
    8 oz. cream cheese
    2 (12 oz.) bowls Cool Whip
    1 pkg. instant vanilla pudding
    1 pkg. instant chocolate pudding
    1 pkg. coconut
Preparation
    Layer 1:
    Combine flour, butter and 1 cup pecans.
    Put into pan for crust.
    Bake for 10 to 15 minutes at 350\u00b0.

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