Paper Sack Apple Pie - cooking recipe

Ingredients

5 to 6 medium apples, peeled and sliced
1/2 c. flour
1/2 c. sugar
2 Tbsp. cinnamon
1 pie crust
1 Tbsp. lemon juice
1/2 c. sugar
1/2 c. flour
1 stick oleo

Preparation

Mix 1/2 cup flour, 1/2 cup sugar and cinnamon together.
Roll sliced apples in mixture.
Put in pie crust.
Sprinkle with lemon juice.
Mix with fork the following:
1/2 cup sugar, 1/2 cup flour and 1 stick oleo.
Place in brown paper sack on cookie sheet. Bake at 350\u00b0 for 1 hour.