Broccoli Bake - cooking recipe

Ingredients

4 Tbsp. margarine
2 Tbsp. flour
1/4 tsp. salt
1 1/2 c. milk
6 oz. Cheddar cheese
3/4 c. corn flake crumbs
1 head fresh broccoli or 1 pkg. frozen broccoli cuts

Preparation

Melt 2 tablespoons margarine; stir in flour and salt.
Add milk gradually, mixing until smooth.
Cook until mixture boils, stirring constantly.
Add cheese, stirring until melted.
Mix in 1/4 cup corn flake crumbs.
Arrange cooked broccoli in baking dish.
Pour cheese sauce over broccoli.
Toss remaining 1/2 cup cornflake crumbs with 2 tablespoons margarine, melted.
Sprinkle over casserole.
Bake at 350\u00b0 for 30 minutes.