Broccoli Casserole - cooking recipe

Ingredients

8 oz. broccoli, cooked and chopped
1 can cream of mushroom soup
1/2 c. mayonnaise
1 egg
1 1/2 to 2 c. shredded Cheddar cheese
rice (optional)
ground meat (beef, sausage or turkey; optional)

Preparation

Fix broccoli according to package directions; drain.
Mix egg, mayonnaise and soup.
Add to broccoli.
Mix in cheese and optional items.
Sprinkle cheese on top.
Bake at 350\u00b0 until bubbling noted.
Use 1 1/2 to 2-quart casserole.