Mainstay Inn Chicken Pies - cooking recipe

Ingredients

3 c. chopped cooked chicken
1/2 c. milk
1/2 c. sour cream
1 can (10 3/4 oz.) condensed cream of chicken soup
3/4 c. Bisquick
1/4 c. cornmeal
3/4 c. milk
1 egg
2 c. shredded Cheddar cheese

Preparation

Heat oven to 375\u00b0.
Heat chicken, 1/2 cup milk, sour cream and soup to boiling.
Spoon into 13 x 9 x 2-inch dish.
Beat remaining ingredients (except cheese) with wire whisk.
Pour over chicken mixture.
Sprinkle with cheese and paprika.
Bake, uncovered, until top is set and soup mixture bubbles around edges, 20 to 25 minutes.