Cheesy Bacon Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. sausage
1 egg, slightly beaten
1 c. shredded Cheddar cheese
1/4 c. milk
1/4 c. dry bread crumbs
1/2 tsp. each: garlic powder, seasoning salt and dried oregano leaves
1/8 tsp. cracked black pepper
9 slices bacon

Preparation

Mix meat, egg, cheese, milk, bread crumbs and seasonings. Shape into loaf in 9 x 5 pan. Top with bacon slices. Bake at 400\u00b0 for 1 hour or until center is no longer pink. Let stand 3 minutes before removing from pan. Cut into slices to serve.