Fruit Cocktail Salad - cooking recipe

Ingredients
    1 can fruit cocktail, drained
    1 small box raspberry jello
    1 carton sour cream
    1 small carton Cool Whip
Preparation
    Drain the juice from fruit cocktail, sprinkle the jello on it. Fold in sour cream and Cool Whip.
    Refrigerate until ready to serve.

Leave a comment