Ever So Easy Fruit Cake - cooking recipe

Ingredients

2 1/2 c. unsifted flour
2 eggs, slightly beaten
1 (28 oz.) jar None Such ready to eat mincemeat
1 (14 oz.) can sweetened condensed milk
2 c. (lb.) mixed candied fruit
1 c. chopped nuts
1 tsp. baking soda

Preparation

Preheat oven to 300\u00b0.
Grease two 9 x 5-inch loaf pans. Combine flour and soda; set aside.
In a large bowl, combine remaining ingredients.
Blend in dry ingredients.
Pour batter into pans.
Bake approximately 1 hour and 20 minutes.