Handy Hot Dish - cooking recipe
Ingredients
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1 1/2 lb. ground beef
2 cans cream of chicken soup or 1 can cream of chicken soup and 1 can cream of celery soup
1 to 2 Tbsp. minced onion
1 c. uncooked rice
2 soup cans water
1 tsp. salt
2 Tbsp. soy sauce
Preparation
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Brown beef in skillet.
Add remaining ingredients.
Turn into buttered baking dish.
Bake at 350\u00b0 for 2 hours.
Stir several times during baking.
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