Monkey Bread - cooking recipe

Ingredients
    4 tubes of Pillsbury Biscuits (10 in a package)
    3/4 cups sugar
    1 tsp. Cinnamon
    1 cup sugar
    1/2 tsp cinnamon
    3/4 cup butter
Preparation
    Separate biscuits and cut each into quarters.
    Place 1/2 of the cut pieces and 1/2 of the sugar/cinnamon mix into plastic bag and shake to coat pieces.
    Set aside.
    Do same with the other 1/2 of the biscuits. Grease a bundt pan. Place the first half of the coated biscuit mix in the pan and pour 1/2 of the hot butter mixture over biscuit pieces. Place the remaining biscuit mix in the bundt pan and repeat covering with the hot butter mixture. Bake 40-45 minutes @350 degrees, unmold right away.

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