Cheese Diablo Wafers - cooking recipe

Ingredients

1 c. + flour
1/2 lb. sharp Cheddar cheese, grated
1/2 c. butter or margarine, softened
1/2 to 1 tsp. cayenne pepper

Preparation

Mix all ingredients and shape into 1-inch balls.
Arrange 2-inches apart on baking sheets.
Bake in 400\u00b0 oven for about 6 minutes.
Serve hot or cold.
Makee about 4 dozen.