Mexican Lasagna - cooking recipe

Ingredients

2 pkg. corn tortillas
1 lb. ground meat
1 pkg. taco or chili seasoning
2 cans green chilies
1 c. chopped onions
2 cans refried beans
1 to 2 lb. Cheddar cheese
jalapenos
1 carton sour cream
1 to 2 cans taco sauce

Preparation

Heat oven to 350\u00b0.
Brown meat; pour off excess fat.
Add onions.
Cook for 10 minutes on low heat.
Add seasoning.