Nuts, Bolts And Screws - cooking recipe

Ingredients

1 lb. pecans
1 large box Cheerios
1 medium box stick pretzels
1 Tbsp. Worcestershire sauce
1 box Wheat Chex
2 Tbsp. salt
1 Tbsp. garlic salt
1 lb. butter

Preparation

Melt butter in large roaster.
Pour in Wheat Chex, Cheerios, nuts and pretzels.
Add Worcestershire sauce, salt and garlic salt.
Set oven at 250\u00b0.
Stir every 15 minutes for 1 hour.