Pina Colada Cake - cooking recipe

Ingredients

1 box white cake mix
1 small can pina colada mix
1 can condensed milk
1 (9 oz.) carton Cool Whip
1 pkg. grated coconut

Preparation

Bake cake according to directions in a 9 x 13-inch pan.
While cake is still warm, pierce with fork and pour condensed milk mixed with pina colada mix over cake.
Let cool and ice with Cool Whip. Sprinkle with coconut and refrigerate.