Fudge Brownies - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 1/2 tsp. vanilla
2 (1 oz.) sq. unsweetened chocolate
2 eggs
3/4 c. flour
nuts if desired

Preparation

Melt butter and chocolate in saucepan.
Remove from heat; stir in sugar.
Add eggs one at a time, stirring in between.
Add vanilla, flour and nuts; blend until mixed.
Bake at 350\u00b0 in a greased 8 x 8 x 2-inch pan for 30 minutes.