Coconut Pie - cooking recipe

Ingredients

3 eggs, well beaten
1 3/4 c. sugar
1 1/2 c. coconut
1 1/4 c. milk
3 Tbsp. flour
1 1/2 Tbsp. butter or margarine
1 1/2 tsp. vanilla
dash of salt

Preparation

Mix all together and bake in an unbaked pie shell at 325\u00b0 for 50 to 60 minutes.